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Haystack Cookies are easy no bake cookies loaded with quick oats, shredded coconut, melted chocolate and peanut butter.

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Haystack Cookies are tasty chocolate peanut butter no bake cookies the whole family will love.

This is the perfect treat for when you don’t feel like turning on the oven.

This no bake cookie recipe takes about 15 minutes of prep time and produces around 36 cookies.

To make these haystack cookies, I started by dumping some quick oats into a large mixing bowl.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

I added some sweetened shredded coconut, salt and granulated sugar to the bowl.

I stirred all of the ingredients together well.

Then I dumped some semi sweet chocolate chips into a microwave safe bowl.

I added some smooth peanut butter to the bowl with the chocolate chips.

Then I placed the bowl in the microwave and heated the peanut butter and chocolate chips on high for 30 seconds.

I removed the bowl from the microwave and stirred the chocolate chips and peanut butter together well.

I continued microwaving and stirring the peanut butter and chocolate chips for 30 second intervals until the chocolate chips were completely melted.

Then I poured the chocolate and peanut butter mixture into the bowl with the oat mixture.

I stirred until all of the oats were coated in the chocolate.

Then I lined a baking sheet with parchment paper.

I scooped the mixture by the tablespoon and dropped them onto the parchment lined baking sheet.

I placed the baking sheet in the refrigerator for 20 minutes to allow the cookies to harden.

Then the tasty no bake cookies were ready to serve.

These haystack cookies are the perfect treat for chocolate and peanut butter lovers.

If you are looking for a simple but delicious no bake dessert recipe, then you need to try these Haystack Cookies!

More No Bake Dessert Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make these Haystack Cookies:

• 3 cups quick oats
• 1/2 cup shredded sweetened coconut
• 1/2 tsp salt
• 1/2 cup sugar
• 17 oz semi sweeet chocolate chips
• 1 cup smooth peanut butter

How to Make These Haystack Cookies:

1. Dump the quick oats, shredded coconut, salt and sugar into a large mixing bowl.
2. Stir all of the ingredients together.
3. Dump the chocolate chips and peanut butter into a microwave safe bowl.
4. Microwave the peanut butter and chocolate chips on High for 30 seconds.
5. Stir well.
6. Continue microwaving and stirring for 30 seconds at a time until the chocolate chips are completely melted.
7. Pour the melted chocolate and peanut butter mixture over the oat mixture in the mixing bowl.
8. Stir until all of the oats are coated in chocolate.
9. Line a baking sheet with parchment paper.
10. Drop the mixture by the tablespoonful onto the baking sheet.
11. Place the baking sheet in the refrigerator for 20 minutes to allow the cookies to harden.
12. Serve and enjoy!

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