Old Fashioned Peanut Butter Balls are a tasty bite sized snack or dessert recipe that both children and adults will love.
Old Fashioned Peanut Butter Balls are made with smooth peanut butter, honey, brown sugar and powdered milk.
These peanut butter balls can be rolled in your favourite toppings, like shredded coconut, sprinkles or crushed corn flakes.
Old fashioned peanut butter balls take about twenty minutes of prep time and about an hour in the refrigerator.
Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.
Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!
To make these peanut butter balls, I started by dumping some smooth peanut butter into a large mixing bowl.
I added some honey and vanilla extract to the bowl.
I used an electric mixer to cream all of the ingredients together.
Then I added some powdered milk and brown sugar to the bowl.
I continued mixing with the electric mixer until all of the ingredients were fully combined.
Then I covered the mixture with plastic wrap and placed the bowl in the refrigerator for thirty minutes.
After thirty minutes I removed the bowl from the refrigerator.
I lined a baking sheet with parchment paper.
I rolled the peanut butter mixture into one inch balls and placed them on the parchment lined baking sheet.
I rolled my peanut butter balls in sprinkles, shredded coconut and crumbled corn flakes to have a variety of options.
Then I placed the baking sheet in the refrigerator for thirty minutes to firm up the peanut butter balls.
After thirty minutes the peanut butter balls were ready to serve.
If you are looking for a sweet and simple peanut butter dessert recipe, then you need to try these Old Fashioned Peanut Butter Balls!
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PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE
Ingredients You’ll Need to Make These Old Fashioned Peanut Butter Balls:
- 1 cup smooth peanut butter
- 3 tablespoon liquid honey
- 1 tablespoon vanilla extract
- ¾ cup powdered milk
- ¼ cup light brown sugar
Optional Toppings
- sprinkles
- shredded coconut
- powdered sugar
- crumbled corn flakes
How to Make Old Fashioned Peanut Butter Balls:
- Dump the peanut butter, honey and vanilla extract into a large mixing bowl.
- Use an electric mixer to cream all of the ingredients together.
- Add the powdered milk and brown sugar to the bowl.
- Continue mixing with the electric mixer until all of the ingredients are fully combined.
- Cover the peanut butter mixture with plastic wrap and refrigerate it for 30 minutes.
- After 30 minutes remove the mixture from the refrigerator.
- Line a baking sheet with parchment paper.
- Roll the peanut butter mixture into one inch balls and place them on the parchment lined baking sheet.
- Roll the balls in toppings if desired.
- Place the baking sheet in the refrigerator for 30 minutes to firm up the balls.
- Serve and enjoy!
- Store in an airtight container in the refrigerator.
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Old Fashioned Peanut Butter Balls
Old Fashioned Peanut Butter Balls are a tasty bite sized snack or dessert recipe that both children and adults will love.
Ingredients
- 1 cup smooth peanut butter
- 3 tablespoon liquid honey
- 1 tablespoon vanilla extract
- ¾ cup powdered milk
- ¼ cup light brown sugar
Optional Toppings
- sprinkles
- shredded coconut
- powdered sugar
- crumbled corn flakes
Instructions
- Dump the peanut butter, honey and vanilla extract into a large mixing bowl.
- Use an electric mixer to cream all of the ingredients together.
- Add the powdered milk and brown sugar to the bowl.
- Continue mixing with the electric mixer until all of the ingredients are fully combined.
- Cover the peanut butter mixture with plastic wrap and refrigerate it for 30 minutes.
- After 30 minutes remove the mixture from the refrigerator.
- Line a baking sheet with parchment paper.
- Roll the peanut butter mixture into one inch balls and place them on the parchment lined baking sheet.
- Roll the balls in toppings if desired.
- Place the baking sheet in the refrigerator for 30 minutes to firm up the balls.
- Serve and enjoy!
- Store in an airtight container in the refrigerator.
Nutrition Information:
Yield: 20 Serving Size: 1Amount Per Serving: Calories: 154Total Fat: 8gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 0mgSodium: 99mgCarbohydrates: 19gFiber: 1gSugar: 15gProtein: 4g
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