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Cheeseburger Sliders are mini sandwiches made with crumbled ground beef and diced onions tossed in ketchup, mayo and mustard all loaded onto dinner rolls and topped with shredded cheese.

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Cheeseburger Sliders are an easy weeknight dinner recipe or tasty party snack.

These mini cheeseburgers are packed with flavour.

This ground beef slider recipe takes about forty minutes from start to finish and produces twelve sliders.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make these sliders, I started by dumping 2 lbs of lean ground beef into a large saute pan over medium-high heat.

I added some diced onions to the pan with the ground beef.

I crumbled the ground beef well as it cooked.

Once the ground beef was fully cooked, I drained the grease from the pan and reduced the heat to low.

I added some salt, pepper, garlic powder, onion powder, ketchup, yellow mustard and mayo to the pan.

I stirred until all of the ground beef was coated in the seasonings and condiments.

Then I sliced 12 dinner rolls in half.

I placed the bottoms of the rolls on a non stick baking sheet.

I scooped the ground beef mixture onto the rolls and spread it out evenly.

Then I sprinkled some shredded mozzarella and cheddar cheese on top of the ground beef mixture.

I placed the tops of the rolls over the cheese.

 

Then I covered the sliders with aluminum foil.

I placed the pan in the oven and baked the sliders for 12 minutes.

While the sliders were in the oven, I melted some butter in the microwave.

Then I added some garlic powder and onion powder to the melted butter.

I stirred the spices and melted butter together well.

I removed the sliders from the oven after 12 minutes and removed the aluminum foil.

Then I brushed the seasoned melted butter on the tops of the slider buns.

I sprinkled some sesame seeds on the top.

Then I returned the sliders to the oven uncovered.

I continued baking the sliders until the tops were nicely browned.

Then I removed the sliders from the oven.

I served them immediately.

These cheesy sliders are sure to be a crowd pleaser.

If you are looking for an easy kid friendly dinner recipe using ground beef, then you need to try these Cheeseburger Sliders!

More Cheeseburger Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make these Cheeseburger Sliders:

• 2 lbs lean ground beef
• 1 cup diced yellow onions
• 1 tsp salt
• 1 tsp pepper
• 1/2 tbsp garlic powder
• 1/2 tbsp onion powder
• 2 tbsp ketchup
• 1/2 tbsp yellow mustard
• 1/4 cup mayo
• 12 dinner rolls
• 1 1/2 cups shredded mozzarella and cheddar blend

Topping

• 2 tbsp butter, melted
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1 tsp sesame seeds

How to Make Cheeseburger Sliders:

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