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Dorito Meatloaf Casserole is a hearty dish with layers of ground beef and sausage meatloaf loaded with crushed Doritos, a cream cheese and ranch dressing filling and topped with cheese and more crushed Doritos.

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Dorito Meatloaf Casserole is a simple but impressive layered meatloaf recipe the whole family will go crazy for.

This flavour packed  meatloaf is made with a combination of ground beef and Italian sausage meat.

This meatloaf and Doritos casserole recipe takes just over an hour from start to finish and serves eight people.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make this meatloaf casserole, I started by dumping a pound of extra lean ground beef into a large mixing bowl.

I added a pound of Italian sausage meat to the bowl.

I added some milk and eggs to the bowl.

I also added some crushed Doritos nacho chips to the bowl.

Then I used my hands to combine all of the ingredients well.

I sprayed a 9 x 13 inch baking dish well with cooking spray.

I scooped half of the meat mixture into the baking dish and pressed it out evenly to cover the entire bottom of the dish.

Then I dropped some softened cream cheese, milk and a packet of ranch dressing mix to the bowl.

I used an electric mixer to cream all of the ingredients together until smooth.

Then I spread the cream cheese mixture evenly over the meat in the baking dish.

I sprinkled some diced green bell peppers over the cream cheese.

I sprinkled some shredded mozzarella cheese on top of the green peppers.

Then I pressed the remaining meat mixture into an even layer on top of everything.

I placed the baking dish in the oven and baked the casserole for forty minutes.

After forty minutes, I removed the dish from the oven.

I sprinkled some more shredded cheese on top.

I sprinkled some crushed Doritos over the cheese.

I returned the dish to the oven and continued baking it until the cheese was completely melted.

Then I removed the dish from the oven and allowed the casserole to rest for a few minutes.

Then the Doritos casserole was ready to slice.

I scooped the cheesy meatloaf casserole slices onto plates.

This hearty beef and sausage casserole is great on it’s own or can be served with a side of roasted veggies or a green salad.

This layered Dorito casserole is sure to be a hit with both kids and adults.

This cream cheese meatloaf casserole is a perfect weeknight dinner.

If you are looking for a hearty ground meat casserole recipe, then you need to try this Dorito Meatloaf Casserole!

More Doritos Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need To Make This Dorito Meatloaf Casserole:

• 1 lb extra lean ground beef
• 1 lb Italian pork sausage (casings removed)
• 2 eggs, large
• 1/3 cup milk
• 3 cups crushed Doritos (about one 9.25 oz bag)
• 8 oz cream cheese, softened
• 1 oz ranch dressing mix
• 1 tablespoon milk
• 1 cup diced green bell pepper
• 3 cups shredded mozzarella

How to Make Dorito Meatloaf Casserole:

1. Preheat oven to 350F.
2. Dump the ground beef, Italian sausage, eggs, 1/3 cup milk and 2 cups of the crushed Doritos into a large mixing bowl.
3. Use your hands to mix all of the ingredients together until well combined.
4. Spray a 9 x 13 inch baking dish well with cooking spray.
5. Scoop half of the meat mixture into the baking dish and press it out to cover the entire bottom of the dish.
6. Dump the cream cheese, ranch dressing mix and tablespoon of milk into a mixing bowl.
7. Use an electric mixer to cream the ingredients together until smooth.
8. Spread the cream cheese mixture over the meat layer in the baking dish.
9. Sprinkle the diced bell peppers over the cream cheese.
10. Sprinkle half of the shredded cheese on top.
11. Press the remaining meat mixture on top to cover everything.
12. Place the dish in the oven and bake for 40 minutes.
13. Sprinkle the remaining shredded cheese on top, followed by the remaining cup of crushed Doritos.
14. Continue baking until the cheese is completely melted. About 10 minutes.
15. Remove the dish from the oven and allow to rest for a few minutes.
16. Slice, serve and enjoy!

FAQS:

How should I store my Dorito Meatloaf Casserole?

To store your Dorito Meatloaf Casserole, you have a few options depending on your preference and how long you intend to keep it. Here are a couple of common methods:

1. Refrigeration:
   • Allow the casserole to cool completely before storing.
   • Transfer any leftover casserole into an airtight container or wrap it tightly with aluminum foil.
   • Place the container in the refrigerator.
   • Dorito Meatloaf Casserole can typically be stored in the refrigerator for up to 3-4 days.
2. Freezing:
   • If you want to store the casserole for a longer period, freezing is a good option.
   • Allow the casserole to cool completely before storing.
   • Cut the casserole into individual portions or leave it as a whole, depending on your preference.
   • Wrap the portions tightly with plastic wrap or place them in freezer-safe containers.
   • Label the containers with the date and contents for easy identification.
   • Place the wrapped or containerized casserole portions in the freezer.
   • Frozen Dorito Meatloaf Casserole can typically be stored for around 2-3 months.

Before reheating the casserole, thaw it in the refrigerator overnight if it was frozen. To reheat, you can use the microwave or oven until it’s heated through.

What substitutions could I make?

• Doritos: I used nacho cheese flavoured Doritos but you could swap it out with your favourite flavour or even plain tortilla chips.
• Meat: Instead of a combination of ground beef and Italian sausage you could just use one of those options alone. You could also substitute with ground turkey or ground chicken.
• Cheese: I used mozzarella but you could use provolone, cheddar, Monterey Jack or Swiss.
• Green Peppers: Instead of just green bell peppers in the filling you could add other vegetables such as zucchini, onions, mushrooms or hot peppers.

What should I serve with Dorito Meatloaf Casserole?

Dorito Meatloaf Casserole is a flavorful and hearty dish that pairs well with a variety of sides. Here are a few options you can consider:

1. Salad: Serve a fresh salad alongside the casserole to balance out the flavors and add some crispness. A simple green salad with lettuce, tomatoes, cucumbers, and a vinaigrette dressing would work well.
2. Steamed Vegetables: Steamed vegetables such as broccoli, carrots, or green beans make a healthy and colorful side. The lightness of the vegetables complements the richness of the casserole.
3. Mashed Potatoes: Creamy mashed potatoes are a classic side dish that pairs nicely with meatloaf. They add an additional element of comfort and provide a great contrast in texture.
4. Roasted Potatoes: If you prefer a more substantial side, roasted potatoes are a delicious choice. Toss cubed potatoes with olive oil, salt, and your favorite seasonings, then roast them in the oven until golden and crispy.
5. Corn on the Cob: Grilled or boiled corn on the cob is a popular side that goes well with many savory dishes. It adds a touch of sweetness and provides a nice contrast to the savory casserole.
6. Garlic Bread: Serve some warm garlic bread on the side to soak up the flavors of the casserole. You can make your own by toasting sliced bread topped with garlic butter or use store-bought options.

Feel free to mix and match these suggestions based on your preferences and the occasion. The goal is to have a combination of flavors, textures, and colors that complement the Dorito Meatloaf Casserole while offering a well-rounded meal.

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