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Roast Beef and Cheddar Tater Tot Casserole

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Roast Beef and Cheddar Tater Tot Casserole is a hearty dish loaded with deli roast beef, shredded cheddar cheese, cheddar soup, French’s crispy fried onions and tater tots.

Roast Beef and Cheddar Tater Tot Casserole is a hearty dish loaded with deli roast beef, shredded cheddar cheese, cheddar soup, French's crispy fried onions and tater tots.



Roast Beef and Cheddar Tater Tot Casserole was inspired by the classic Arby’s beef and cheddar sandwich.

Roast Beef and Cheddar Tater Tot Casserole is a hearty dish loaded with deli roast beef, shredded cheddar cheese, cheddar soup, French's crispy fried onions and tater tots.

This family friendly dinner is sure to be a favourite.

Roast Beef and Cheddar Tater Tot Casserole is a hearty dish loaded with deli roast beef, shredded cheddar cheese, cheddar soup, French's crispy fried onions and tater tots.

This tater tot casserole recipe takes just under an hour from start to finish and serves six people.

Roast Beef and Cheddar Tater Tot Casserole is a hearty dish loaded with deli roast beef, shredded cheddar cheese, cheddar soup, French's crispy fried onions and tater tots.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make this casserole, I started by chopping some sliced deli roast beef into one inch squares and placing them in a mixing bowl.

chopped roast beef in a mixing bowl

I added some condensed cheddar soup to the bowl.

cheddar soup on top of roast beef in a mixing bowl

I also added some ketchup, salt, pepper, Worcestershire sauce, onion powder and garlic powder to the bowl.

Worcestershire sauce, salt, pepper, onion powder, garlic powder, ketchup cheddar soup and roast beef in a mixing bowl

I stirred until all of the ingredients were well combined.

roast beef and cheddar soup mixture in a mixing bowl

I added some French’s crispy fried onions to the bowl.

crispy fried onions on top of roast beef and cheddar soup mixture in a mixing bowl

I also added some shredded cheddar cheese.

shredded cheddar and French's crispy fried onions in a mixing bowl

I stirred well again.

stirring cheddar cheese and roast beef mixture in a mixing bowl

I sprayed a 9 x 13 inch baking dish well with cooking spray.

I poured the roast beef mixture into the baking dish and spread it out evenly.

roast beef and cheddar mixture in a casserole dish

I placed frozen tater tots in a single layer on top of the roast beef mixture.

frozen tater tots on top of roast beef and cheddar mixture in casserole dish

I placed the dish in the oven and baked it for 35 minutes.

After 35 minutes I removed the dish from the oven.

tater tot casserole after partially baking

I sprinkled shredded cheddar cheese over the tater tots.

shredded cheddar cheese on top of tater tot casserole

I returned the dish to the oven and continued baking until the cheese was melted and starting to brown.

I removed the dish from the oven and allowed the casserole to rest for a few minutes.

Roast Beef and Cheddar Tater Tot Casserole is a hearty dish loaded with deli roast beef, shredded cheddar cheese, cheddar soup, French's crispy fried onions and tater tots.

Then the beef and cheddar casserole was ready to serve.

Roast Beef and Cheddar Tater Tot Casserole is a hearty dish loaded with deli roast beef, shredded cheddar cheese, cheddar soup, French's crispy fried onions and tater tots.

This cheesy roast beef tater tot casserole is sure to be a hit with both kids and adults.

Roast Beef and Cheddar Tater Tot Casserole is a hearty dish loaded with deli roast beef, shredded cheddar cheese, cheddar soup, French's crispy fried onions and tater tots.

The tender roast beef is coated in a cheesy sauce that’s packed with flavour.

Roast Beef and Cheddar Tater Tot Casserole is a hearty dish loaded with deli roast beef, shredded cheddar cheese, cheddar soup, French's crispy fried onions and tater tots.

The tater tot topping adds a delightful crispy texture to the dish.

Roast Beef and Cheddar Tater Tot Casserole is a hearty dish loaded with deli roast beef, shredded cheddar cheese, cheddar soup, French's crispy fried onions and tater tots.

This comforting casserole has all the flavours of a classic beef and cheddar sandwich and fries.

Roast Beef and Cheddar Tater Tot Casserole is a hearty dish loaded with deli roast beef, shredded cheddar cheese, cheddar soup, French's crispy fried onions and tater tots.

If you are looking for a family friendly casserole recipe, then you need to try this Roast Beef and Cheddar Tater Tot Casserole!

Roast Beef and Cheddar Tater Tot Casserole is a hearty dish loaded with deli roast beef, shredded cheddar cheese, cheddar soup, French's crispy fried onions and tater tots.

More Tater Tot Casserole Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make this Beef and Cheddar Tater Tot Casserole:

  • 14 oz deli sliced roast beef, chopped into 1 inch squares
  • 10.5 oz cheddar soup
  • 1/4 cup ketchup
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 2 cups French’s crispy fried onions
  • 1 cup shredded cheddar cheese
  • 28 oz frozen tater tots

Topping

  • 1 cup shredded cheddar cheese

How to Make Roast Beef and Cheddar Tater Tot Casserole:

  1. Preheat oven to 400F.
  2. Pour the chopped roast beef, cheddar soup, ketchup, salt, pepper, Worcestershire sauce, onion powder and garlic powder into a large mixing bowl. Stir until well combined.
  3. Add the French’s crispy fried onions and shredded cheddar cheese to the bowl and stir well again,
  4. Spray a 9 x 13 inch baking dish well with cooked spray.
  5. Pour the roast beef mixture into the baking dish and spread it out evenly.
  6. Place the frozen tater tots in a single layer on top of the roast beef mixture.
  7. Place the dish in the oven and bake for 35 minutes.
  8. Remove from the oven and sprinkle the remaining cup of cheddar cheese over the tater tots.
  9. Return to the oven and continue baking until the cheese is melted and starting to brown. 5 – 10 minutes.
  10. Remove the dish from the oven and allow the casserole to rest for a few minutes.
  11. Serve and enjoy!

FAQS:

How should I store Roast Beef and Cheddar Tater Tot Casserole?

Store in an airtight container in the refrigerator for up to 3 days or freeze for up to 3 months.

What should I serve with Roast Beef and Cheddar Tater Tot Casserole?

When serving Roast Beef and Cheddar Tater Tot Casserole, you might want to consider complementing it with some side dishes that balance its flavors and textures. Here are a few options:

  1. Green Salad: A simple green salad with a light vinaigrette can provide a refreshing contrast to the richness of the casserole.
  2. Steamed Vegetables: Steamed broccoli, green beans, or carrots can add color and nutritional value to the meal. They also offer a lighter option to balance the heartiness of the casserole.
  3. Garlic Bread or Dinner Rolls: A side of garlic bread or dinner rolls can be a comforting addition to the meal, perfect for soaking up any extra sauce from the casserole.
  4. Roasted Vegetables: Roasted potatoes, carrots, and onions seasoned with herbs like rosemary and thyme can complement the flavors of the casserole while adding a crispy texture.
  5. Soup: A light soup, such as a vegetable or tomato soup, can serve as a starter or a side dish to complement the casserole.

Choose one or a combination of these side dishes based on your preferences and the preferences of your guests to create a well-rounded and satisfying meal.

Roast Beef and Cheddar Tater Tot Casserole is a hearty dish loaded with deli roast beef, shredded cheddar cheese, cheddar soup, French's crispy fried onions and tater tots.

Roast Beef and Cheddar Tater Tot Casserole

Yield: 6 servings
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes

Roast Beef and Cheddar Tater Tot Casserole is a hearty dish loaded with deli roast beef, shredded cheddar cheese, cheddar soup, French's crispy fried onions and tater tots.

Ingredients

  • 14 oz deli sliced roast beef, chopped into 1 inch squares
  • 10.5 oz cheddar soup
  • 1/4 cup ketchup
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 2 cups French's crispy fried onions
  • 1 cup shredded cheddar cheese
  • 28 oz frozen tater tots

Topping

  • 1 cup shredded cheddar cheese

Instructions

  1. Preheat oven to 400F.
  2. Pour the chopped roast beef, cheddar soup, ketchup, salt, pepper, Worcestershire sauce, onion powder and garlic powder into a large mixing bowl. Stir until well combined.
  3. Add the French's crispy fried onions and shredded cheddar cheese to the bowl and stir well again,
  4. Spray a 9 x 13 inch baking dish well with cooked spray.
  5. Pour the roast beef mixture into the baking dish and spread it out evenly.
  6. Place the frozen tater tots in a single layer on top of the roast beef mixture.
  7. Place the dish in the oven and bake for 35 minutes.
  8. Remove from the oven and sprinkle the remaining cup of cheddar cheese over the tater tots.
  9. Return to the oven and continue baking until the cheese is melted and starting to brown. 5 - 10 minutes.
  10. Remove the dish from the oven and allow the casserole to rest for a few minutes.
  11. Serve and enjoy!
Nutrition Information:
Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 667Total Fat: 37gSaturated Fat: 13gTrans Fat: 1gUnsaturated Fat: 20gCholesterol: 81mgSodium: 2155mgCarbohydrates: 59gFiber: 4gSugar: 5gProtein: 28g

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