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Tater Tot Hotdish

Tater Tot Hotdish is an easy ground beef casserole recipe loaded with canned veggies, cream of mushroom soup, cheddar cheese and topped with tater tots.

Tater Tot Hotdish is an easy ground beef casserole recipe loaded with canned veggies, cream of mushroom soup, cheddar cheese and topped with tater tots.



Tater Tot Hotdish is a hearty hamburger and potato casserole perfect for weeknights.

Tater Tot Hotdish is an easy ground beef casserole recipe loaded with canned veggies, cream of mushroom soup, cheddar cheese and topped with tater tots.

This tater tot casserole has a creamy and flavourful sauce made with condensed cream of mushroom soup, brown gravy mix and sour cream.

Tater Tot Hotdish is an easy ground beef casserole recipe loaded with canned veggies, cream of mushroom soup, cheddar cheese and topped with tater tots.

This hamburger casserole recipe takes about an hour from start to finish and serves six people.

Tater Tot Hotdish is an easy ground beef casserole recipe loaded with canned veggies, cream of mushroom soup, cheddar cheese and topped with tater tots.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make this casserole, I started by dumping a pound of lean ground beef into a large saute pan over medium-high heat.

raw ground beef in a saute pan

I crumbled the ground beef well as it cooked.

ground beef cooking in a saute pan

I added some diced yellow onions to the pan with the ground beef while it was cooking.

diced onions on top of ground beef in a saute pan

 

I stirred the ground beef and diced onions together well.

ground beef and diced onions cooking in a saute pan

Once the ground beef was fully cooked, I drained the grease from the pan.

cooked ground beef and diced onions in a saute pan

Then I added some water and brown gravy mix to the pan.

gravy mix on top of ground beef in a saute pan

I stirred until all of the ground beef was coated in gravy.

ground beef in gravy mix in a saute pan

Then I reduced the heat to low and added some condensed cream of mushroom soup, sour cream, garlic powder, onion powder, salt and pepper to the pan.

cream of mushroom soup and sour cream on top of cooked ground beef in a saute pan

I stirred until all of the ingredients were fully combined.

creamy ground beef mixture in a large saute pan

Then I added some canned mixed vegetables to the pan.

mixed vegetables on top of creamy ground beef mixture in a large saute pan

I stirred well again.

creamy ground beef and veggie mixture in saute pan

Then I added some shredded cheddar cheese to the pan.

shredded cheddar cheese on top of creamy ground beef mixture in a large saute pan

I stirred the cheese into the ground beef and veggie mixture.

creamy ground beef and veggie mixture in a large saute pan

Then I dumped the mixture into a greased 9 x 13 inch baking dish and spread it out evenly.

creamy ground beef and veggie mixture in a baking dish

I placed some frozen tater tots in a single layer on top of the ground beef mixture.

frozen tater tots on top of ground beef casserole before baking

Then I sprinkled some more shredded cheddar cheese on top of the tater tots.

shredded cheddar cheese on top of tater tot casserole before baking

 

I placed the dish in the oven and baked the casserole until the tater tots were golden brown.

Tater Tot Hotdish is an easy ground beef casserole recipe loaded with canned veggies, cream of mushroom soup, cheddar cheese and topped with tater tots.

 

Then I removed the tater tot casserole from the oven and left it to sit for a few minutes before scooping and serving.

Tater Tot Hotdish is an easy ground beef casserole recipe loaded with canned veggies, cream of mushroom soup, cheddar cheese and topped with tater tots.

This tasty hamburger casserole is sure to please the whole family.

Tater Tot Hotdish is an easy ground beef casserole recipe loaded with canned veggies, cream of mushroom soup, cheddar cheese and topped with tater tots.

 

The crispy tater tots are the perfect topping for the creamy ground beef and veggie mixture.

Tater Tot Hotdish is an easy ground beef casserole recipe loaded with canned veggies, cream of mushroom soup, cheddar cheese and topped with tater tots.

If you are looking for an easy ground beef casserole recipe, then you need to try this Tater Tot Hotdish!

Tater Tot Hotdish is an easy ground beef casserole recipe loaded with canned veggies, cream of mushroom soup, cheddar cheese and topped with tater tots.

More Tater Tot Casserole Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make this Tater Tot Hotdish:

  • 1 lb lean ground beef
  • 1 cup diced yellow onion
  • 1/2 cup water
  • 0.88 oz brown gravy mix
  • 10.5 oz condensed cream of mushroom soup
  • 1/2 cup sour cream
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 15 oz canned mixed vegetables, drained
  • 2 cups shredded cheddar cheese
  • 28 oz frozen tater tots

How to Make Tater Tot Hotdish:

  1. Preheat oven to 400F.
  2. Dump ground beef into a large saute pan over medium-high heat.
  3. Crumble the ground beef well as it cooks.
  4. Add the diced onions to the pan with the ground beef while it’s cooking. Stir well.
  5. Once the ground beef is fully cooked, drain the grease from the pan.
  6. Add the water and gravy mix to the pan and stir until all of the ground beef is coated in gravy.
  7. Reduce the heat to low.
  8. Add the cream of mushroom soup, sour cream, garlic powder, onion powder, salt and pepper to the pan.
  9. Stir until all of the ingredients are fully combined.
  10. Add the mixed vegetables to the pan. Stir well.
  11. Add 1 cup of the shredded cheddar to the pan and stir.
  12. Dump the ground beef mixture into a greased 9 x 13 inch baking dish and spread it out evenly.
  13. Place the frozen tater tots in a single layer on top of the ground beef mixture.
  14. Sprinkle the remaining cup of shredded cheddar cheese on top of the tater tots.
  15. Place the baking dish in the oven and bake until the tater tots are golden brown. 30-35 minutes.
  16. Remove the dish from the oven and let the casserole sit for a few minutes before slicing and serving.
  17. Enjoy!

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Yield: 6 people

Tater Tot Hotdish

Tater Tot Hotdish is an easy ground beef casserole recipe loaded with canned veggies, cream of mushroom soup, cheddar cheese and topped with tater tots.

Tater Tot Hotdish is an easy ground beef casserole recipe loaded with canned veggies, cream of mushroom soup, cheddar cheese and topped with tater tots.

Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes

Ingredients

  • 1 lb lean ground beef
  • 1 cup diced yellow onion
  • 1/2 cup water
  • 0.88 oz brown gravy mix
  • 10.5 oz condensed cream of mushroom soup
  • 1/2 cup sour cream
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 15 oz canned mixed vegetables, drained
  • 2 cups shredded cheddar cheese
  • 28 oz frozen tater tots

Instructions

  1. Preheat oven to 400F.
  2. Dump ground beef into a large saute pan over medium-high heat.
  3. Crumble the ground beef well as it cooks.
  4. Add the diced onions to the pan with the ground beef while it's cooking. Stir well.
  5. Once the ground beef is fully cooked, drain the grease from the pan.
  6. Add the water and gravy mix to the pan and stir until all of the ground beef is coated in gravy.
  7. Reduce the heat to low.
  8. Add the cream of mushroom soup, sour cream, garlic powder, onion powder, salt and pepper to the pan.
  9. Stir until all of the ingredients are fully combined.
  10. Add the mixed vegetables to the pan. Stir well.
  11. Add 1 cup of the shredded cheddar to the pan and stir.
  12. Dump the ground beef mixture into a greased 9 x 13 inch baking dish and spread it out evenly.
  13. Place the frozen tater tots in a single layer on top of the ground beef mixture.
  14. Sprinkle the remaining cup of shredded cheddar cheese on top of the tater tots.
  15. Place the baking dish in the oven and bake until the tater tots are golden brown. 30-35 minutes.
  16. Remove the dish from the oven and let the casserole sit for a few minutes before slicing and serving.
  17. Enjoy!

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