Sloppy Joe Frito Pie is a delicious casserole recipe with ground beef and onions tossed in homemade sloppy joe sauce and topped with Fritos corn chips and shredded cheese.
Sloppy Joe Frito Pie is an easy ground beef dinner recipe perfect for weeknights.
Ground beef and onions are tossed in homemade sloppy joe sauce and then topped with Frito’s corn chips and cheddar cheese.
Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.
Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!
This ground beef dish serves 6 people and only takes 30 minutes from start to finish.
To make this frito pie, I started by browning two pounds of lean ground beef in a large saucepan.
While the ground beef was cooking I added some diced onions to the pan.
I dumped some ketchup, Worcestershire, brown sugar and onion powder into a medium mixing bowl.
I stirred all of the ingredients together well to make the sloppy joe sauce.
Once the ground beef was fully cooked, I drained the excess grease from the pan and then poured the sauce over the beef.
I stirred until all of the ground beef was fully coated in the sauce.
I poured the mixture into a greased 9 x 13 inch baking dish and spread it out evenly.
Then I spread some Frito’s corn chips on top of the meat mixture.
I sprinkled some shredded cheese on top of the corn chips and then placed the dish in the oven.
I baked the frito pie until the cheese on top was completely melted and just starting to brown.
This tasty dish is a fun twist on the classic frito pie.
The crunchy corn chips give great texture to this cheesy ground beef casserole.
If you are looking for a simple and delicious ground beef dinner idea then you need to try this Sloppy Joe Frito Pie!
You could also try this recipe with ground turkey or ground chicken for a lighter version.
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PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE
Ingredients You’ll Need to Make This Sloppy Joe Frito Pie:
- 2 lbs lean ground beef
- 2 cups yellow onion, diced
- 2 cups ketchup
- 2 tsp Worcestershire
- 1/2 cup light brown sugar
- 1 tbsp onion powder
- 5 cups Frito’s corn chips
- 3 cups Mexican cheese blend, shredded
Instructions:
- Preheat oven to 400F.
- In a large saucepan over medium-high heat cook the ground beef with a dab of margarine or butter.
- Add the diced onions to the pan with the beef while it’s cooking.
- In a medium mixing bowl combine the ketchup, Worcestershire, brown sugar and onion powder. Stir well.
- Once the beef is fully cooked drain the excess grease from the pan.
- Pour the sauce into the pan with the beef.
- Stir until all of the ground beef is completely coated in sauce.
- Pour the ground beef mixture into a greased 9 x 13 inch baking dish and spread it out evenly.
- Spread the corn chips on top of the meat mixture.
- Sprinkle the shredded cheese on top of the corn chips.
- Place the dish in the oven and bake until the cheese is fully melted and just starting to brown. 10-12 minutes.
- Serve and enjoy!
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Sloppy Joe Frito Pie
Sloppy Joe Frito Pie is an easy ground beef dinner recipe perfect for weeknights. Ground beef and onions are tossed in homemade sloppy joe sauce and then topped with Frito's corn chips and cheddar cheese.
Ingredients
- 2 lbs lean ground beef
- 2 cups yellow onion, diced
- 2 cups ketchup
- 2 tsp Worcestershire
- 1/2 cup light brown sugar
- 1 tbsp onion powder
- 5 cups Frito's corn chips
- 3 cups Mexican cheese blend, shredded
Instructions
- Preheat oven to 400F.
- In a large saucepan over medium-high heat cook the ground beef with a dab of margarine or butter.
- Add the diced onions to the pan with the beef while it's cooking.
- In a medium mixing bowl combine the ketchup, Worcestershire, brown sugar and onion powder. Stir well.
- Once the beef is fully cooked drain the excess grease from the pan.
- Pour the sauce into the pan with the beef.
- Stir until all of the ground beef is completely coated in sauce.
- Pour the ground beef mixture into a greased 9 x 13 inch baking dish and spread it out evenly.
- Spread the corn chips on top of the meat mixture.
- Sprinkle the shredded cheese on top of the corn chips.
- Place the dish in the oven and bake until the cheese is fully melted and just starting to brown. 10-12 minutes.
- Serve and enjoy!
Nutrition Information:
Yield: 6Amount Per Serving: Calories: 1729
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Hi! My name is Erin and I have been here since 2016 sharing simple family friendly recipes that can be prepared by any home cook. Get ready to whip up delicious meals in no time!
Melissa Bennett
Friday 19th of July 2019
I tried this tonight and itโs a bit too sweet for me. I will try it again sometime, but next time I do this I will try using less brown sugar.
Kathleen Hickey
Tuesday 5th of March 2019
Excellent flavour!